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Peer Review reports

From: Effects of soy milk consumption on gut microbiota, inflammatory markers, and disease severity in patients with ulcerative colitis: a study protocol for a randomized clinical trial

Original Submission
9 Mar 2019 Submitted Original manuscript
25 Jun 2019 Reviewed Reviewer Report - Maryam Shamloo
15 Jul 2019 Reviewed Reviewer Report - Yanan Wang
20 Oct 2019 Author responded Author comments - omid sadeghi
Resubmission - Version 2
20 Oct 2019 Submitted Manuscript version 2
20 Jan 2020 Reviewed Reviewer Report - Arpad V. Patai
6 Feb 2020 Reviewed Reviewer Report - Amanda Souza Silva-Sperb
15 Feb 2020 Author responded Author comments - omid sadeghi
Resubmission - Version 3
15 Feb 2020 Submitted Manuscript version 3
25 Feb 2020 Reviewed Reviewer Report - Arpad V. Patai
26 Mar 2020 Reviewed Reviewer Report - Maryam Shamloo
29 Mar 2020 Author responded Author comments - omid sadeghi
Resubmission - Version 4
29 Mar 2020 Submitted Manuscript version 4
31 Mar 2020 Reviewed Reviewer Report - Maryam Shamloo
1 Apr 2020 Reviewed Reviewer Report - Arpad V. Patai
2 Apr 2020 Author responded Author comments - omid sadeghi
Resubmission - Version 5
2 Apr 2020 Submitted Manuscript version 5
23 Apr 2020 Reviewed Reviewer Report - Maryam Shamloo
5 May 2020 Author responded Author comments - omid sadeghi
Resubmission - Version 6
5 May 2020 Submitted Manuscript version 6
25 May 2020 Reviewed Reviewer Report - Maryam Shamloo
28 May 2020 Author responded Author comments - omid sadeghi
Resubmission - Version 7
28 May 2020 Submitted Manuscript version 7
8 Jun 2020 Reviewed Reviewer Report - Maryam Shamloo
Resubmission - Version 8
Submitted Manuscript version 8
Publishing
16 Jun 2020 Editorially accepted
23 Jun 2020 Article published 10.1186/s13063-020-04523-8

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