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Table 1 Detailed components of Hou Gu Mi Xi and Shen Ling Bai Zhu San

From: Efficacy and safety of Hou Gu Mi Xi in patients with spleen qi deficiency syndrome who underwent radical gastrectomy for gastric cancer: protocol for a multicenter, randomized, double-blind, placebo-controlled trial

Hou Gu Mi Xi

Shen Ling Bai Zhu San

Component

Part used

Proportion

Proportion

Renshen (ginseng)

Root

5.0%

12.9%

Fuling (tuckahoe)

Sclerotium

20.0%

12.9%

Yiyiren (coixenolide)

Seed

20.0%

6.5%

Shanyao (Chinese yam)

Root

10.0%

12.9%

Lianzi (lotus seed)

Fruit

10.0%

6.5%

Sharen (amomum)

Fruit

1.0%

6.5%

Jiegen (Platycodon)

Stem

5.0%

6.5%

Baibiandou (white hyacinth bean)

Seed

20.0%

9.7%

Gancao (licorice)

Stem

5.0%

12.9%

Jupi (orange peel)

Pericarp

5.0%

Baizhu (atractylodes) 12.9%

  1. Every 30 g of Hou Gu Mi Xi contains an additional 13 g of early rice and 6.9 g of oats, in addition to 10.1 g of herbs