Post-Exercise Protein Trial: Interactions between Diet and Exercise (PEPTIDE): study protocol for randomized controlled trial

Table 1 Nutritional information of the supplements provided in Phase I and Phase II of the trial

	High sucrose	Sucrose + whey protein hydrolysate
Sucrose (g/l)	80	40
Lactose (g/l)	-	≤2.3*
Protein (g/l)	-	40
Fat (g/l)	-	≤2.4*
Sodium (g/l)	-	0.72
Potassium (g/l)	-	0.10
Calcium (g/l)	-	0.15
Magnesium (g/l)	-	0.01
Phosphorous (g/l)	-	0.19
Chloride (g/l)	-	0.29
Energy (kcal/)	320	320

*Assay unable to detect values below this number. The caloric content for fat and lactose was therefore assumed to be negligible.

ISSN: 1745-6215